The Hot Toddy

Ubiquitous all over the world of bartending it is usually the first drinks that comes into the minds of drinkers when the cold weather...

Bartending Guide: Barrel Aged Cocktails

Trends come & go in the bartending world with some sticking around for years whilst others fade into obscurity over time never to be...

The Amaro Montenegro Residency Project

Not all brand trips are equal. Some focus on the production of a spirit for example whilst others talk about a long & storied history of...

The Amaro Montenegro Global Champion 2019

The new GLOBAL CHAMPION & The Vero Bartender of 2019 sponsored by Amaro Montenegro is none other than Marcus Fredriksson from Malmo in...

The most popular drink in the world - The Mojito

One of the most famous cocktails in the world & year probably one of the most hated at the same time. To build Cuba’s most classic,...

How to make Mulled Wine!

Mulled Wine is a regularly made drink in Northern Europe & can be found in many German Christmas markets specifically under the name...

The Singapore Sling - Who? What? Where? Why?

A bizarre cocktail we all had to learn from the early 2000s to 2010 & by many considered a classic cocktail in its own right but very few...

Origins of ALCOHOL

We bartenders have been pouring, shaking & mixing drinks all of our lives. We've been focused on different types of spirits, wines &...

The UK Rum Fest, TIKI MADNESS & London Hotel Bars!

The bar industry is an absolutely crazy place sometimes & we always knew that the Rum family were always the most fun-loving criminals of...

The History of Tiki Cocktails & Culture

When we talk about Tiki culture as bartenders it is often conjure up images of cinnamon, fire & ceramic mugs. Although this most...

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