Best NEW bar show in Europe - The ROMA BAR SHOW!Hospitality is arguably in the blood of the Italian people with many of the best bars in the world staffed by Italians. It was almost...
Old Technique BUT revisited: Pressure Pickle and the Cucumber MartiniThere are many techniques in the Bartender arsenal! A lot of them borrow from the world of gastronomy & a lot of them adapted to make...
Bartending Techniques - Agar ClarificationThere has long been some sort of obsession in the world of bartending with crystal clear liquids. In many ways seeing crystal clear...
Moscow Bar Show - The BEAST of the EAST!Moscow Bar Show (MBS for short) was back again in St. Petersburg (Yes it's funny) the beginning of September bigger, better & with a...
Bartending History - Ice & The Boston Ice King!Ice in cocktail bars is an essential almost 'secret' ingredient that is largely overlooked by both guests as well as the bartenders...
